Children navigating rural poverty: Rural children's use of wild resources to counteract food insecurity in the Eastern Cape, South Africa
- McGarry, Dylan K, Shackleton, Charlie M
- Authors: McGarry, Dylan K , Shackleton, Charlie M
- Date: 2009
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181191 , vital:43706 , xlink:href="https://doi.org/10.1080/10796120802677594"
- Description: This paper analyzes the role of natural resources in the lives of rural children experiencing heightened vulnerability to poverty and the impact of HIV/AIDS, a subject that previously has been unexplored. The authors highlight wild-food use by rural children as a regular activity that supplements their domestic diets. Over the course of 18 months in the Eastern Cape of South Africa, the authors used a broad quantitative and qualitative methodology to explore the food acquisition and consumption patterns for 850 children. They found that the quality of children's domestic diets was, on average, 60% lower than the Food and Agricultural Organization (FAO) guidelines. This occurred in a population where 62% of the children surveyed were supplementing their diets with wild foods; and 30% with over half their diet supplemented in this way. Significantly, dietary diversity increased by 13% when wild food supplementation occurred. Another result was the commercialization of wild foods (observed among 47% of the children), wherein significantly more vulnerable children sold these foods. Considering the heightened nutritional and energy needs of children, combined with the impact of poverty and HIV/AIDS on household food access, wild foods represent the last freely attainable food sources available to them.
- Full Text:
- Date Issued: 2009
- Authors: McGarry, Dylan K , Shackleton, Charlie M
- Date: 2009
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/181191 , vital:43706 , xlink:href="https://doi.org/10.1080/10796120802677594"
- Description: This paper analyzes the role of natural resources in the lives of rural children experiencing heightened vulnerability to poverty and the impact of HIV/AIDS, a subject that previously has been unexplored. The authors highlight wild-food use by rural children as a regular activity that supplements their domestic diets. Over the course of 18 months in the Eastern Cape of South Africa, the authors used a broad quantitative and qualitative methodology to explore the food acquisition and consumption patterns for 850 children. They found that the quality of children's domestic diets was, on average, 60% lower than the Food and Agricultural Organization (FAO) guidelines. This occurred in a population where 62% of the children surveyed were supplementing their diets with wild foods; and 30% with over half their diet supplemented in this way. Significantly, dietary diversity increased by 13% when wild food supplementation occurred. Another result was the commercialization of wild foods (observed among 47% of the children), wherein significantly more vulnerable children sold these foods. Considering the heightened nutritional and energy needs of children, combined with the impact of poverty and HIV/AIDS on household food access, wild foods represent the last freely attainable food sources available to them.
- Full Text:
- Date Issued: 2009
Is HIV/AIDS jeopardizing biodiversity?
- McGarry, Dylan K, Shackleton, Charlie M
- Authors: McGarry, Dylan K , Shackleton, Charlie M
- Date: 2009
- Language: English
- Type: Article
- Identifier: vital:6642 , http://hdl.handle.net/10962/d1006871
- Description: The scourge of HIV/AIDS (human immunodeficiency virus/acquired immune deficiency syndrome) is most prevalent in southern Africa. South Africa has the highest number of people in the world living with HIV/AIDS and a prevalence rate of over 30 % for females presenting at antenatal clinics. There are now almost five million orphans within southern Africa, as a result of AIDS deaths of one or more or their parents. AIDS-related mortality and morbidity of care-givers may lead to increased reliance on wild sources of animal protein by surviving children. This increase in hunting pressure has unknown, but potentially important impacts on local animal populations.
- Full Text:
- Date Issued: 2009
- Authors: McGarry, Dylan K , Shackleton, Charlie M
- Date: 2009
- Language: English
- Type: Article
- Identifier: vital:6642 , http://hdl.handle.net/10962/d1006871
- Description: The scourge of HIV/AIDS (human immunodeficiency virus/acquired immune deficiency syndrome) is most prevalent in southern Africa. South Africa has the highest number of people in the world living with HIV/AIDS and a prevalence rate of over 30 % for females presenting at antenatal clinics. There are now almost five million orphans within southern Africa, as a result of AIDS deaths of one or more or their parents. AIDS-related mortality and morbidity of care-givers may lead to increased reliance on wild sources of animal protein by surviving children. This increase in hunting pressure has unknown, but potentially important impacts on local animal populations.
- Full Text:
- Date Issued: 2009
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