Cross boundary fluxes: Basal resource use by aquatic invertebrates matches fatty acid transfers from river to land
- Moyo, Sydney, Richoux, Nicole B
- Authors: Moyo, Sydney , Richoux, Nicole B
- Date: 2022
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/454304 , vital:75334 , xlink:href="https://doi.org/10.1016/j.limno.2022.126035"
- Description: Emerging insects transfer valuable lipids originating in aquatic food sources to terrestrial consumers. The objective of this study was to determine how the export of physiologically important fatty acids from a river to adjacent land via insect emergence relates to the type and quality of the aquatic food consumed, and which emerging insects were primarily responsible for these fluxes. We ran mixing models and hypervolumes incorporating stable carbon isotope ratios of basal resources and emergent invertebrates to determine the major contributors to insect larvae diets. Our data revealed that aquatic food sources (epiphyton, epilithon and suspended particulate matter) were the major organic matter sources (more than 50 %) supporting consumers (Diptera, Ephemeroptera, Odonata and Trichoptera), with allochthonous food sources (C3 plants) being of importance at upstream sites. We calculated fluxes of highly unsaturated fatty acids (HUFAs) via emerging insects and found that these corresponded with the spatial and temporal patterns in the nutritional quality of these same basal resources in the river (quality measured as concentrations of HUFAs). These patterns provide evidence of a direct coupling between food quality and trophic subsidy fluxes from water to land, particularly by emergent dipterans and ephemeropterans.
- Full Text:
- Date Issued: 2022
- Authors: Moyo, Sydney , Richoux, Nicole B
- Date: 2022
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/454304 , vital:75334 , xlink:href="https://doi.org/10.1016/j.limno.2022.126035"
- Description: Emerging insects transfer valuable lipids originating in aquatic food sources to terrestrial consumers. The objective of this study was to determine how the export of physiologically important fatty acids from a river to adjacent land via insect emergence relates to the type and quality of the aquatic food consumed, and which emerging insects were primarily responsible for these fluxes. We ran mixing models and hypervolumes incorporating stable carbon isotope ratios of basal resources and emergent invertebrates to determine the major contributors to insect larvae diets. Our data revealed that aquatic food sources (epiphyton, epilithon and suspended particulate matter) were the major organic matter sources (more than 50 %) supporting consumers (Diptera, Ephemeroptera, Odonata and Trichoptera), with allochthonous food sources (C3 plants) being of importance at upstream sites. We calculated fluxes of highly unsaturated fatty acids (HUFAs) via emerging insects and found that these corresponded with the spatial and temporal patterns in the nutritional quality of these same basal resources in the river (quality measured as concentrations of HUFAs). These patterns provide evidence of a direct coupling between food quality and trophic subsidy fluxes from water to land, particularly by emergent dipterans and ephemeropterans.
- Full Text:
- Date Issued: 2022
Exploring the community structure of Afrotropical macroinvertebrate traits and ecological preferences along an agricultural pollution gradient in the Kat River, Eastern Cape, South Africa
- Akamagwuna, Frank C, Odume, Oghenekaro N, Richoux, Nicole B
- Authors: Akamagwuna, Frank C , Odume, Oghenekaro N , Richoux, Nicole B
- Date: 2022
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/454334 , vital:75336 , xlink:href="https://doi.org/10.1016/j.ecolind.2022.108570"
- Description: Agricultural activities impact riverine ecosystem structure, function, and processes. In the Afrotropical regions, research on agricultural effects on macroinvertebrate trait distribution is sparse. In this study, we investigated the spatial and temporal changes in the community structure of macroinvertebrate traits along an agricultural disturbance gradient in an Afrotropical River system. Physicochemical variables were sampled alongside macroinvertebrates at eight sites in the dry (winter and spring) and wet (summer and autumn) periods of 2018–2019. We grouped the sites into four categories using the percentage of agricultural land-use cover within each drainage area. Our results showed that agricultural pollution exhibited varying effects on traits and ecological preferences, with traits such as a predatory lifestyle, medium body-size (>10–20 mm), active swimming, possession of spiracles and haemoglobin, and adult aquatic life stage increasing with the pollution gradient. These traits were positively associated with nutrients (PO4+-P, NO2+-N, NH4+-N and NO3+-N), salinity, turbidity and temperature and were deemed tolerant of agricultural pollution. Shredding, crawling, and a preference for macrophytes as food showed strong positive associations with the least disturbed sites and were negatively associated with increasing nutrients, salinity, turbidity and water temperature. As such, these three traits were considered sensitive to agricultural pollution. The identified indicator traits can be used to predict the survival and distribution patterns of organisms under the impact of agriculture-induced stress.
- Full Text:
- Date Issued: 2022
- Authors: Akamagwuna, Frank C , Odume, Oghenekaro N , Richoux, Nicole B
- Date: 2022
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/454334 , vital:75336 , xlink:href="https://doi.org/10.1016/j.ecolind.2022.108570"
- Description: Agricultural activities impact riverine ecosystem structure, function, and processes. In the Afrotropical regions, research on agricultural effects on macroinvertebrate trait distribution is sparse. In this study, we investigated the spatial and temporal changes in the community structure of macroinvertebrate traits along an agricultural disturbance gradient in an Afrotropical River system. Physicochemical variables were sampled alongside macroinvertebrates at eight sites in the dry (winter and spring) and wet (summer and autumn) periods of 2018–2019. We grouped the sites into four categories using the percentage of agricultural land-use cover within each drainage area. Our results showed that agricultural pollution exhibited varying effects on traits and ecological preferences, with traits such as a predatory lifestyle, medium body-size (>10–20 mm), active swimming, possession of spiracles and haemoglobin, and adult aquatic life stage increasing with the pollution gradient. These traits were positively associated with nutrients (PO4+-P, NO2+-N, NH4+-N and NO3+-N), salinity, turbidity and temperature and were deemed tolerant of agricultural pollution. Shredding, crawling, and a preference for macrophytes as food showed strong positive associations with the least disturbed sites and were negatively associated with increasing nutrients, salinity, turbidity and water temperature. As such, these three traits were considered sensitive to agricultural pollution. The identified indicator traits can be used to predict the survival and distribution patterns of organisms under the impact of agriculture-induced stress.
- Full Text:
- Date Issued: 2022
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