Mitigating Climate Change: The Influence of Arbuscular Mycorrhizal Fungi on Maize Production and Food Security
- Maússe-Sitoe, Silvia N D, Dames, Joanna F
- Authors: Maússe-Sitoe, Silvia N D , Dames, Joanna F
- Date: 2022
- Subjects: To be catalogued
- Language: English
- Type: text , book chapter
- Identifier: http://hdl.handle.net/10962/453465 , vital:75256 , ISBN 978-1-83768-091-7 , https://www.intechopen.com/chapters/84486
- Description: Anthropogenic activities have contributed to the increased atmospheric concentration of greenhouse gases, which are an important contributor to climate change. From 1940 to 2004, global emissions increased by 70%, and projections suggest a continual increase by 2050 due to agriculture, forestry, and other land uses. Arbuscular mycorrhizal (AM) fungi are ubiquitous in undisturbed soils and form a symbiotic relationship with various plants. The relationship that enhances nutrient uptake and plant growth, among other benefits, is well known. Several soil management practices employed in agriculture adversely affect the symbiosis. Zea mays (maize) provides 30% of total caloric intake to 4.5 billion people worldwide and is an important staple crop, vulnerable to climate change. Higher temperatures can result in increased water demand, while changes in precipitation can result in crop failure. AM fungi can be applied as inoculants to maize. Resulting in improved plant growth, yield, and nutrient uptake and providing superior food quality properties, such as increased antioxidants, vitamins, and minerals. AM fungi are considered a crucial biotechnological tool in crop production. This review illustrates their essential role in sustainable maize production and emphasizes the need to maintain AM fungal communities in the soil to mitigate the effects of climate change.
- Full Text:
- Date Issued: 2022
- Authors: Maússe-Sitoe, Silvia N D , Dames, Joanna F
- Date: 2022
- Subjects: To be catalogued
- Language: English
- Type: text , book chapter
- Identifier: http://hdl.handle.net/10962/453465 , vital:75256 , ISBN 978-1-83768-091-7 , https://www.intechopen.com/chapters/84486
- Description: Anthropogenic activities have contributed to the increased atmospheric concentration of greenhouse gases, which are an important contributor to climate change. From 1940 to 2004, global emissions increased by 70%, and projections suggest a continual increase by 2050 due to agriculture, forestry, and other land uses. Arbuscular mycorrhizal (AM) fungi are ubiquitous in undisturbed soils and form a symbiotic relationship with various plants. The relationship that enhances nutrient uptake and plant growth, among other benefits, is well known. Several soil management practices employed in agriculture adversely affect the symbiosis. Zea mays (maize) provides 30% of total caloric intake to 4.5 billion people worldwide and is an important staple crop, vulnerable to climate change. Higher temperatures can result in increased water demand, while changes in precipitation can result in crop failure. AM fungi can be applied as inoculants to maize. Resulting in improved plant growth, yield, and nutrient uptake and providing superior food quality properties, such as increased antioxidants, vitamins, and minerals. AM fungi are considered a crucial biotechnological tool in crop production. This review illustrates their essential role in sustainable maize production and emphasizes the need to maintain AM fungal communities in the soil to mitigate the effects of climate change.
- Full Text:
- Date Issued: 2022
The role of entomopathogenic fungi in the control of citrus pests in South Africa: cause for optimism
- Coombes, Candice A, Chartier-Fizgerald, Veronique C, Wiblin, Danielle, Dames, Joanna F, Hill, Martin P, Moore, Sean D
- Authors: Coombes, Candice A , Chartier-Fizgerald, Veronique C , Wiblin, Danielle , Dames, Joanna F , Hill, Martin P , Moore, Sean D
- Date: 2016
- Subjects: To be catalogued
- Language: English
- Type: text , book chapter
- Identifier: http://hdl.handle.net/10962/453480 , vital:75257 , ISBN 978-1-83768-091-7 , https://iobc-wprs.org/product/the-role-of-entomopathogenic-fungi-in-the-control-of-citrus-pests-in-south-africa-cause-for-optimism/
- Description: Citrus is a highly productive crop in South Africa, but it is damaged by a number of pests that result in yield loss and have the potential to limit market access. Maximum residue limits (MRLs) imposed by importing countries have driven the need for alternative control technologies, including the use of entomopathogenic fungi (EPF). Bioprospecting in citrus orchards and seven years of bioassay trials identified Beauveria bassiana G Ar 17 B3 and Metarhizium anisopliae G 11 3 L6 and FCM Ar 23 B3 as the most virulent fungal isolates. Preliminary trials with these three fungi against the arboreal pests, California red scale, Aonidiella aurantii (Maskell), citrus mealybug, Planococcus citri (Risso) and citrus thrips, Scirtothrips aurantii Faure, have been promising. False codling moth (FCM), Thaumatotibia leucotreta (Meyrick) is the most important citrus pest in South Africa and while considerable research has been conducted on controlling the insect on the tree, the soil borne stages of this insect have largely been ignored. After laboratory bioassays, the three fungal isolates were taken to field trials. All three isolates persisted for at least six months after application to the soil. A large scale field trial, showed that although all three isolates reduced FCM infestation, isolate B. bassiana G Ar 17 B3 performed best, recording a consistent 80% reduction in FCM infestation throughout the trial period. The results of nearly 10 years of research on the potential of EPFs in the control of citrus pests in South Africa are certainly cause for optimism.
- Full Text:
- Date Issued: 2016
- Authors: Coombes, Candice A , Chartier-Fizgerald, Veronique C , Wiblin, Danielle , Dames, Joanna F , Hill, Martin P , Moore, Sean D
- Date: 2016
- Subjects: To be catalogued
- Language: English
- Type: text , book chapter
- Identifier: http://hdl.handle.net/10962/453480 , vital:75257 , ISBN 978-1-83768-091-7 , https://iobc-wprs.org/product/the-role-of-entomopathogenic-fungi-in-the-control-of-citrus-pests-in-south-africa-cause-for-optimism/
- Description: Citrus is a highly productive crop in South Africa, but it is damaged by a number of pests that result in yield loss and have the potential to limit market access. Maximum residue limits (MRLs) imposed by importing countries have driven the need for alternative control technologies, including the use of entomopathogenic fungi (EPF). Bioprospecting in citrus orchards and seven years of bioassay trials identified Beauveria bassiana G Ar 17 B3 and Metarhizium anisopliae G 11 3 L6 and FCM Ar 23 B3 as the most virulent fungal isolates. Preliminary trials with these three fungi against the arboreal pests, California red scale, Aonidiella aurantii (Maskell), citrus mealybug, Planococcus citri (Risso) and citrus thrips, Scirtothrips aurantii Faure, have been promising. False codling moth (FCM), Thaumatotibia leucotreta (Meyrick) is the most important citrus pest in South Africa and while considerable research has been conducted on controlling the insect on the tree, the soil borne stages of this insect have largely been ignored. After laboratory bioassays, the three fungal isolates were taken to field trials. All three isolates persisted for at least six months after application to the soil. A large scale field trial, showed that although all three isolates reduced FCM infestation, isolate B. bassiana G Ar 17 B3 performed best, recording a consistent 80% reduction in FCM infestation throughout the trial period. The results of nearly 10 years of research on the potential of EPFs in the control of citrus pests in South Africa are certainly cause for optimism.
- Full Text:
- Date Issued: 2016
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