Agricultural mechanization for sustainable agriculture and food security in Zimbabwe: a case of Bindura District in Mashonaland Central Province
- Authors: Chisango, Future, T
- Date: 2010
- Subjects: Farm mechanization -- Zimbabwe , Agricultural machinery -- Zimbabwe , Agricultural productivity -- Zimbabwe , Sustainable agriculture -- Zimbabwe , Food supply -- Zimbabwe , Agriculture and state -- Zimbabwe
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: vital:11156 , http://hdl.handle.net/10353/348 , Farm mechanization -- Zimbabwe , Agricultural machinery -- Zimbabwe , Agricultural productivity -- Zimbabwe , Sustainable agriculture -- Zimbabwe , Food supply -- Zimbabwe , Agriculture and state -- Zimbabwe
- Description: A cardinal development goal of the Zimbabwean government is agricultural mechanization through the acquisition and use of tractors by arable crop farmers in communal and resettlement state land. This research project therefore aimed at investigating the impact of mechanization on agricultural productivity focusing on farmers in Bindura district of Zimbabwe who benefitted under the ongoing farm mechanization program. The existing land policy and the issue of technical efficiency in agricultural productivity are assumed to be the drivers of the program. It is likely that these key issues will constitute an important consideration in determining the sustainability of the mechanization policy. A multistage sampling technique was used to randomly select 90 farmers in the study area. The Cobb Douglas approach and Logistic regression were used to analyze data obtained from the respondents. Results revealed that tractor use was positively influenced by household size, access to extension services and crop output equivalent. Education, land area cultivated, stoniness negatively influenced the probability of adoption of mechanized farming. Furthermore, the technical efficiency estimate of adopter and nonadopters of mechanized farming showed no difference in their level of technical efficiency in agricultural productivity that was 64 percent on average. The level of observed inefficiency was increased by slope, stoniness and household size while age reduced technical inefficiency. It is recommended that government should consolidate the present gains arising from extension services. Also, environmental factors such as slope (topography) and stoniness, which constituted major disincentives in communal areas, could be overcome if government and farmers can identify and open up new areas of farmland for occupation by farmers.
- Full Text:
- Date Issued: 2010
- Authors: Chisango, Future, T
- Date: 2010
- Subjects: Farm mechanization -- Zimbabwe , Agricultural machinery -- Zimbabwe , Agricultural productivity -- Zimbabwe , Sustainable agriculture -- Zimbabwe , Food supply -- Zimbabwe , Agriculture and state -- Zimbabwe
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: vital:11156 , http://hdl.handle.net/10353/348 , Farm mechanization -- Zimbabwe , Agricultural machinery -- Zimbabwe , Agricultural productivity -- Zimbabwe , Sustainable agriculture -- Zimbabwe , Food supply -- Zimbabwe , Agriculture and state -- Zimbabwe
- Description: A cardinal development goal of the Zimbabwean government is agricultural mechanization through the acquisition and use of tractors by arable crop farmers in communal and resettlement state land. This research project therefore aimed at investigating the impact of mechanization on agricultural productivity focusing on farmers in Bindura district of Zimbabwe who benefitted under the ongoing farm mechanization program. The existing land policy and the issue of technical efficiency in agricultural productivity are assumed to be the drivers of the program. It is likely that these key issues will constitute an important consideration in determining the sustainability of the mechanization policy. A multistage sampling technique was used to randomly select 90 farmers in the study area. The Cobb Douglas approach and Logistic regression were used to analyze data obtained from the respondents. Results revealed that tractor use was positively influenced by household size, access to extension services and crop output equivalent. Education, land area cultivated, stoniness negatively influenced the probability of adoption of mechanized farming. Furthermore, the technical efficiency estimate of adopter and nonadopters of mechanized farming showed no difference in their level of technical efficiency in agricultural productivity that was 64 percent on average. The level of observed inefficiency was increased by slope, stoniness and household size while age reduced technical inefficiency. It is recommended that government should consolidate the present gains arising from extension services. Also, environmental factors such as slope (topography) and stoniness, which constituted major disincentives in communal areas, could be overcome if government and farmers can identify and open up new areas of farmland for occupation by farmers.
- Full Text:
- Date Issued: 2010
Application of the sustainable livelihoods framework to the analysis of the Provincial Growth and Development Plan of the Eastern Cape: a case study of the Massive Food Production Programme in Nkonkobe Municipality and Buffalo City Municipality
- Authors: Dirwayi, Tafadzwa P
- Date: 2010
- Subjects: Sustainable agriculture -- South Africa -- Eastern Cape , Sustainable development -- South Africa -- Eastern Cape , Poverty -- South Africa -- Eastern Cape , Rural poor -- South Africa -- Eastern Cape , Food supply -- South Africa -- Eastern Cape , Food security -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: vital:11159 , http://hdl.handle.net/10353/353 , Sustainable agriculture -- South Africa -- Eastern Cape , Sustainable development -- South Africa -- Eastern Cape , Poverty -- South Africa -- Eastern Cape , Rural poor -- South Africa -- Eastern Cape , Food supply -- South Africa -- Eastern Cape , Food security -- South Africa -- Eastern Cape
- Description: The Government of the Eastern Cape Province introduced the Massive Food Production programme, which is a cornerstone within the agrarian reform initiative of the Provincial Growth and Development Plan (PGDP). The programme has been going on for more than seven years, however little has been documented on its impact. The main objective of the study was to investigate the impact of the Massive Food Production Programme on the livelihoods in Nkonkobe Municipality. This study did not only investigate its impact on the participants but also assessed its impact on the recipient communities. Accordingly, the specific objectives of the study were to investigate the impact of the Massive Food Programme on the asset base of participants, the general livelihood activities, and the livelihood outcomes. Among other livelihood activities, the study made an in-depth investigation on the impact of the Massive Food Production Programme on maize crop production. This is because the Massive Food Production was aimed at maize crop production. Previous studies investigated on the indicators of success that can be used to measure the impact of this programme. After the wide-ranging evaluation of views, arguments and research findings, a model to measure impact of the programme was designed. The asset base improvement was used as the proxy of impact. Nine factors were selected from the principal component analysis of the many factors that were taken to affect participation. Three other dummy variables to proximate location, participation and group turnover were added to the regression model that was developed to measure impact. The DFID Sustainable Livelihood Framework was used to investigate the impact of the Massive Food Production Programme. This approach was used in both conceptualizing the study and the selection of variables. The DFID Sustainable Livelihood Approach was selected because unlike the CARE or UNDP Sustainable Livelihood models, it was designed for such purposes. Data collection was accomplished through observation, interviewing, and focus group discussions. The researcher also made use of project annual reports on change of livelihoods, baseline survey reports, project log frame, internal reports, work plans, budgets and mid-term evaluation reports as sources of secondary data. v The research findings were analysed using several analytical procedures, including the conventional descriptive statistics, principal components analysis, and linear regression analysis. The use of the different types of analysis was driven by the research questions under investigation and the theories on which they are based, and by the available data. The study revealed that to some extent the Massive Food Production Programme has managed to improve the asset base of the farmers. However, its impact on ensuring food security is still debatable. Findings of the study revealed that most of the participants and the non-participants communities experienced food shortages in the last season 2007/8 for at most three months. The study revealed that the highest agricultural income is from livestock sales. The varying locations showed the potential of livestock production. It is recommended that development agencies consider livestock production as an agricultural strategy with immense potential for enhancing sustaining rural livelihoods
- Full Text:
- Date Issued: 2010
- Authors: Dirwayi, Tafadzwa P
- Date: 2010
- Subjects: Sustainable agriculture -- South Africa -- Eastern Cape , Sustainable development -- South Africa -- Eastern Cape , Poverty -- South Africa -- Eastern Cape , Rural poor -- South Africa -- Eastern Cape , Food supply -- South Africa -- Eastern Cape , Food security -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: vital:11159 , http://hdl.handle.net/10353/353 , Sustainable agriculture -- South Africa -- Eastern Cape , Sustainable development -- South Africa -- Eastern Cape , Poverty -- South Africa -- Eastern Cape , Rural poor -- South Africa -- Eastern Cape , Food supply -- South Africa -- Eastern Cape , Food security -- South Africa -- Eastern Cape
- Description: The Government of the Eastern Cape Province introduced the Massive Food Production programme, which is a cornerstone within the agrarian reform initiative of the Provincial Growth and Development Plan (PGDP). The programme has been going on for more than seven years, however little has been documented on its impact. The main objective of the study was to investigate the impact of the Massive Food Production Programme on the livelihoods in Nkonkobe Municipality. This study did not only investigate its impact on the participants but also assessed its impact on the recipient communities. Accordingly, the specific objectives of the study were to investigate the impact of the Massive Food Programme on the asset base of participants, the general livelihood activities, and the livelihood outcomes. Among other livelihood activities, the study made an in-depth investigation on the impact of the Massive Food Production Programme on maize crop production. This is because the Massive Food Production was aimed at maize crop production. Previous studies investigated on the indicators of success that can be used to measure the impact of this programme. After the wide-ranging evaluation of views, arguments and research findings, a model to measure impact of the programme was designed. The asset base improvement was used as the proxy of impact. Nine factors were selected from the principal component analysis of the many factors that were taken to affect participation. Three other dummy variables to proximate location, participation and group turnover were added to the regression model that was developed to measure impact. The DFID Sustainable Livelihood Framework was used to investigate the impact of the Massive Food Production Programme. This approach was used in both conceptualizing the study and the selection of variables. The DFID Sustainable Livelihood Approach was selected because unlike the CARE or UNDP Sustainable Livelihood models, it was designed for such purposes. Data collection was accomplished through observation, interviewing, and focus group discussions. The researcher also made use of project annual reports on change of livelihoods, baseline survey reports, project log frame, internal reports, work plans, budgets and mid-term evaluation reports as sources of secondary data. v The research findings were analysed using several analytical procedures, including the conventional descriptive statistics, principal components analysis, and linear regression analysis. The use of the different types of analysis was driven by the research questions under investigation and the theories on which they are based, and by the available data. The study revealed that to some extent the Massive Food Production Programme has managed to improve the asset base of the farmers. However, its impact on ensuring food security is still debatable. Findings of the study revealed that most of the participants and the non-participants communities experienced food shortages in the last season 2007/8 for at most three months. The study revealed that the highest agricultural income is from livestock sales. The varying locations showed the potential of livestock production. It is recommended that development agencies consider livestock production as an agricultural strategy with immense potential for enhancing sustaining rural livelihoods
- Full Text:
- Date Issued: 2010
Impact of in-field rainwater harvesting technology on household food security: a case of Guquka and Khayalethu villages in Central Eastern Cape Province
- Hlanganise, Yoliswa Happiness
- Authors: Hlanganise, Yoliswa Happiness
- Date: 2010
- Subjects: Water consumption -- South Africa -- Eastern Cape , Poverty -- South Africa -- Eastern Cape , Water harvesting -- South Africa -- Eastern Cape , Food supply -- South Africa -- Eastern Cape , Sustainable agriculture -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: vital:11179 , http://hdl.handle.net/10353/352 , Water consumption -- South Africa -- Eastern Cape , Poverty -- South Africa -- Eastern Cape , Water harvesting -- South Africa -- Eastern Cape , Food supply -- South Africa -- Eastern Cape , Sustainable agriculture -- South Africa -- Eastern Cape
- Description: The aim of this investigation was to assess the impact of the In-Field Rainwater Harvesting technology on household food security in the study area. The study was conducted in Nkonkobe Local Municipality of the Amathole District Municipality in central Eastern Cape Province. The areas under investigation are Guquka and Khayaletu villages of the Thyume Valley, which is located about 30 kilometres north of Alice. The method used to assess the impact of the IRWH on household food security was a pair wise comparison method. During September 2009, there were 60 (34 in Guquka and 26 in Khayaletu) households who adopted the technology in home gardens. In order to get a clear picture of the impact of the technology on food security, a decision was taken to assess both the project members and non-project members, hence the pairwise comparison method. The non-project members (also 60 households) were selected randomly from those who were interviewed during the situation analysis in 2004. Five indicators were used to assess household food security. These were household income, expenditure on food, diet diversity, energy-protein intakes, and micro-nutrient intakes (Vitamin A, C and Iron). The income and expenditure data were collected from the 120 households. However, the detailed food data were collected from selected cases from both groups at different times (seasons) of the year. A case study approach was employed in data collection. A total of 12 cases (six households per village) were selected for this investigation. These were selected mainly according to the degree of poverty. The total of six households from each village comprised three project members and three non-members i.e. one from each poverty class (non- poor, poor and ultra-poor) in both categories. The data on the kinds of food products consumed by households was gathered using the food account method (FAM). The food consumed was then analysed for nutrient adequacy. The main findings of this investigation show the IRWH technology to have a positive impact on food security and nutrition of the project members. The technology made significant contributions to the amount of energy and vitamins A and C consumed by households especially during wet seasons. Substantial contributions of garden produce were noted among the project members. However, these contributions were not enough to ensure household food security. The results indicate that there are nutritional problems in the study area. Firstly, there is protein- v energy malnutrition mainly affecting the poor and the ultra-poor households. Secondly, there is hidden hunger affecting all poverty categories, even the non-poor households. This is mainly demonstrated by poor diet quality i.e. diet that lacks essential nutrients identified
- Full Text:
- Date Issued: 2010
- Authors: Hlanganise, Yoliswa Happiness
- Date: 2010
- Subjects: Water consumption -- South Africa -- Eastern Cape , Poverty -- South Africa -- Eastern Cape , Water harvesting -- South Africa -- Eastern Cape , Food supply -- South Africa -- Eastern Cape , Sustainable agriculture -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: vital:11179 , http://hdl.handle.net/10353/352 , Water consumption -- South Africa -- Eastern Cape , Poverty -- South Africa -- Eastern Cape , Water harvesting -- South Africa -- Eastern Cape , Food supply -- South Africa -- Eastern Cape , Sustainable agriculture -- South Africa -- Eastern Cape
- Description: The aim of this investigation was to assess the impact of the In-Field Rainwater Harvesting technology on household food security in the study area. The study was conducted in Nkonkobe Local Municipality of the Amathole District Municipality in central Eastern Cape Province. The areas under investigation are Guquka and Khayaletu villages of the Thyume Valley, which is located about 30 kilometres north of Alice. The method used to assess the impact of the IRWH on household food security was a pair wise comparison method. During September 2009, there were 60 (34 in Guquka and 26 in Khayaletu) households who adopted the technology in home gardens. In order to get a clear picture of the impact of the technology on food security, a decision was taken to assess both the project members and non-project members, hence the pairwise comparison method. The non-project members (also 60 households) were selected randomly from those who were interviewed during the situation analysis in 2004. Five indicators were used to assess household food security. These were household income, expenditure on food, diet diversity, energy-protein intakes, and micro-nutrient intakes (Vitamin A, C and Iron). The income and expenditure data were collected from the 120 households. However, the detailed food data were collected from selected cases from both groups at different times (seasons) of the year. A case study approach was employed in data collection. A total of 12 cases (six households per village) were selected for this investigation. These were selected mainly according to the degree of poverty. The total of six households from each village comprised three project members and three non-members i.e. one from each poverty class (non- poor, poor and ultra-poor) in both categories. The data on the kinds of food products consumed by households was gathered using the food account method (FAM). The food consumed was then analysed for nutrient adequacy. The main findings of this investigation show the IRWH technology to have a positive impact on food security and nutrition of the project members. The technology made significant contributions to the amount of energy and vitamins A and C consumed by households especially during wet seasons. Substantial contributions of garden produce were noted among the project members. However, these contributions were not enough to ensure household food security. The results indicate that there are nutritional problems in the study area. Firstly, there is protein- v energy malnutrition mainly affecting the poor and the ultra-poor households. Secondly, there is hidden hunger affecting all poverty categories, even the non-poor households. This is mainly demonstrated by poor diet quality i.e. diet that lacks essential nutrients identified
- Full Text:
- Date Issued: 2010
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