The benefits from and barriers to participation in civic environmental organisations in South Africa
- Authors: Higgins, Olivia , Shackleton, Charlie M
- Date: 2015
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180813 , vital:43648 , xlink:href="https://doi.org/10.1007/s10531-015-0924-6"
- Description: With growing global public awareness of a wide range of conservation and environmental issues, environmental volunteerism is increasing. In order to attract and retain volunteers, it is useful to understand what benefits they hope for as well as the barriers that hinder their participation. Here we examine the benefits from and barriers to participation in 26 conservation and environmental civic organisations in South Africa, categorised by their primary mission as botanical, wildlife or green. Questionnaires were sent to volunteers on the mailing list of each civic organisation (and 66 responses received), supplemented with direct interviews with key staff and five focus group discussions. There were differences in the perception of benefits obtained and barriers experienced by volunteers between the three groups. Respondents from botanical and green civic organisations rated enjoyment of the task as the primary benefit, whereas the most common response amongst wildlife organisation volunteers was a higher level of life satisfaction. Lack of time was a major barrier across all groups, whilst lack of communication between organisers and volunteers was mentioned frequently by volunteers in wildlife and green organisations. The mean number of hours offered per volunteer was significantly higher amongst wildlife organisations than either botanical or green ones, but for all three, the value of volunteer contributions was, at several millions of rand annually, substantial. There was no relationship between the number of perceived benefits and the number of hours volunteered. This study indicates that motivations and barriers differ amongst volunteers, which is important to acknowledge in attracting and optimising the contributions of conservation and environmental volunteers.
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The trade in and household use of Phoenix reclinata palm frond hand brushes on the Wild Coast, South Africa: Effects on soil nutrients
- Authors: Mjoli, Nwabisa , Shackleton, Charlie M
- Date: 2015
- Subjects: To be catalogued
- Language: English
- Type: text , article
- Identifier: http://hdl.handle.net/10962/180800 , vital:43647 , xlink:href="https://doi.org/10.1007/s12231-015-9316-9"
- Description: The Trade in and Household Use of Phoenix reclinata Palm Frond Hand Brushes on the Wild Coast, South Africa. This paper reports on an investigation of the harvesting, trade, and use of hand brushes made from fronds of the wild palm, Phoenix reclinata. We considered both the abundance of the resource as well as the demand. Within the harvesting areas, there were approximately 141 palm plants per hectare, of which almost two-thirds showed no signs of frond harvesting. During harvesting, most fronds (82%) were left on the plant, 16% were removed to make brushes, and 2% were cut and discarded. Although the number of harvesters had increased during the last decade, most felt that the number of palm plants had remained stable or even increased over the same period. There was strong consensus that cut fronds were replaced within two months, after which a particular stem could be harvested again. Harvesting and trade were practiced largely by middle-aged to elderly women, who had limited formal education, skills, and employment prospects. Most had entered the trade because of cash income poverty. The main markets for selling the palm brushes were in nearby urban areas. The income earned from the trade was modest, but still rated highly by the traders, for most of whom it was the second most-important source of cash income. For many users, the palm brushes was found to be the only type of brush suitable for cleaning mud and cow-dung flooring and, most importantly for many, their use forms part of a long household use history and culture.
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