Avoidance-related behaviour, bleeding times and the quality of meat from sheep slaughtered at a commercial and a municipal abattoir
- Authors: Njisane, Yonela Zifikile
- Date: 2012
- Subjects: Mutton -- Quality , Sheep -- Quality , Slaughtering and slaughter-houses -- South Africa , Animal behavior , Dorper sheep , Meat -- Quality , Sheep -- Carcasses -- Handling
- Language: English
- Type: Thesis , Masters , MSc Agric (Animal Science)
- Identifier: vital:11818 , http://hdl.handle.net/10353/d1004195 , Mutton -- Quality , Sheep -- Quality , Slaughtering and slaughter-houses -- South Africa , Animal behavior , Dorper sheep , Meat -- Quality , Sheep -- Carcasses -- Handling
- Description: The objective of the study was to determine the avoidance-related behaviour, bleeding times and the quality of meat from sheep of different gender, breed (Dorper, Merino, and their crosses) and age groups, slaughtered at a commercial and municipal abattoir. Castrates and ewes of different age groups (1= <10months, 2= 11-12months, and 3= >12months) and breeds were used. From the commercial abattoir, 90 castrates and 110 ewes were used, while 66 castrates and 19 ewes were obtained from the municipal abattoir. Meat samples were obtained to determine meat colour, ultimate pH, temperature, cooking loss and tenderness. Correlations between bleeding times and meat quality variables were also determined. The two abattoirs differed in terms of technology and the procedures used, and this brought about different response behaviours in sheep at slaughter, bleeding times at exsanguination and the quality of meat produced. Animal-related factors (breed, gender and age classes) had no effect on the avoidance-related behaviour of sheep slaughtered at the commercial abattoir, while these factors affected those sheep slaughtered at the municipal abattoir. These factors also had an effect on the quality of meat produced at both abattoirs. Gender and weight of the animals had effects on the bleeding times at exsanguination at both abattoirs. Bleeding times did no correlate with any of the meat quality variables, but correlations among meat quality variables were observed. Avoidance-related behaviour, bleeding times, and the quality of mutton from sheep slaughtered at a commercial and a municipal abattoir was affected by breed, age, and gender.
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- Date Issued: 2012
Veldram performance testing of dorper rams in Namibia : performance testing, progency testing and factors influencing sale price of rams
- Authors: Grobler, Hermanus Johannes Fourie
- Date: 2010
- Subjects: Dorper sheep -- Breeding -- Namibia , Sheep -- Breeding -- Namibia , Dorper sheep , Sheep breeds
- Language: English
- Type: Thesis , Masters , MTech
- Identifier: vital:10733 , http://hdl.handle.net/10948/1545 , Dorper sheep -- Breeding -- Namibia , Sheep -- Breeding -- Namibia , Dorper sheep , Sheep breeds
- Description: The study aims to determine the contribution made by available ram growth- and breed standard parameters on the sale price of auctioned rams in Namibia. These findings serve as an indication of the importance ram buyers place on individual parameters in selecting rams for breeding purposes. It furthermore tries to establish whether scientific measurement for the estimation of ram breeding values takes precedence over subjective appraisal. The analysis of the 100 day and 270 day growth performance of the progeny of selected Veldram tested rams were used to evaluate the accuracy of the estimation of ram breeding values and may serve to validate the proper execution of these Veldram tests.
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- Date Issued: 2010