An estimation of the effects of food aid on domestic food production and commercial food imports in Zimbabwe
- Authors: Chiweta, Chenai
- Date: 2012
- Subjects: Food relief -- Zimbabwe , Food crops -- Zimbabwe , Agricultural productivity -- Zimbabwe , Humanitarian assistance -- Zimbabwe , Foreign exchange -- Zimbabwe , Food supply -- Zimbabwe
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: vital:11175 , http://hdl.handle.net/10353/478 , Food relief -- Zimbabwe , Food crops -- Zimbabwe , Agricultural productivity -- Zimbabwe , Humanitarian assistance -- Zimbabwe , Foreign exchange -- Zimbabwe , Food supply -- Zimbabwe
- Description: Food aid and domestic food production capacities in Zimbabwe have been compromised by the poor performance in the country’s agricultural sector, which has necessitated an increase in and a continual need for humanitarian assistance over the past decade. The country’s commercial cereal food import capacity has not been an exception as it has also been greatly affected by the poor performance of the agricultural sector and the shortage of foreign currency that hit the country in the past few years. Secondary data on food aid, commercial cereal imports and cereal food production was obtained from World Food Programme (WFP), Food and Agriculture Organisation (FAO), the Grain Marketing Board (GMB) of Zimbabwe and from Zimbabwe Statistics (ZimSTATS) databases. This time series data was then analysed in the Vector Autoregression (VAR) analysis. Trends observed in the time series data reveal that commercial cereal food imports and cereal food aid inflows to Zimbabwe had been increasing between 1988 and 2008. Domestic cereal food production levels however were observed to have been declining within the same period. The restricted VAR model which was specified to investigate the short and long term effects of food aid on food production and on commercial food imports in the country revealed a low statistically significant positive relationship between domestic food production and food aid volumes. Results from the model also indicated a negative relationship between commercial food imports and food aid volumes. This means that as food aid volumes to Zimbabwe increase, the volume of commercial cereal food imported into Zimbabwe falls. This result therefore suggests that food aid in the country had a displacement effect on commercial cereal food imports in the short term. The results of the Granger causality test and the estimation of the Impulse Response Functions also helped to confirm and reinforce these findings from the vector error correction model. The conclusions drawn from the study were that the responsiveness of domestic food supply, that is, cereal production, to food aid inflows in the short term has been elastic. That is to say, an increase in food aid inflows would influence an increase in the level of domestic food production in the short term. However, in the long term, findings confirm that food aid does indeed discourage domestic food production in the country. Also, for the relationship between food aid and commercial food imports, it can be concluded from the study findings that food aid in the short term has caused a reduction in commercial food imports whereas in the long term, food aid inflows have actually stimulated the commercial food import capacity. In recommendation, the Government of Zimbabwe, the private and public institutions as well as the Non-Governmental Organisations should partner and work together in defining the criteria for vulnerability assessment, food aid targeting and distribution, and in the implementation of strategies for ensuring national food availability. Such partnerships would help in ensuring the sustainability of food aid and food security in Zimbabwe, which is the main goal.
- Full Text:
- Date Issued: 2012
Informal cross border trading and poverty reduction in the Southern Africa development community: the case of Zimbabwe
- Authors: Kachere, Wadzanai
- Date: 2011
- Subjects: Poverty -- South Africa , Households -- Zimbabwe , Food supply -- Zimbabwe , Entrepreneurship -- Zimbabwe , Poverty -- Economic aspects -- Zimbabwe
- Language: English
- Type: Thesis , Doctoral , PhD (Social Science Dev)
- Identifier: vital:11421 , http://hdl.handle.net/10353/500 , Poverty -- South Africa , Households -- Zimbabwe , Food supply -- Zimbabwe , Entrepreneurship -- Zimbabwe , Poverty -- Economic aspects -- Zimbabwe
- Description: This study investigates the impact of informal cross border trading on poverty reduction in Zimbabwe. In the context of this study, the term Informal Cross Border Trade (ICBT), is used to describe the activities of small entrepreneurs who are involved in buying and selling across national borders. The study focuses on whether the stated activities are lifting those participating out of poverty. The research problem is examined through an assessment of the income levels, assets acquirement, expenditures patterns, food security and family relations. The hypotheses tested in the research are that, “The extent of ICBT is significant in Zimbabwe; ICBT in the Southern Africa region is mainly dominated by women; and that ICBT contributes positively to poverty reduction”. In this context, poverty reduction is said to have occurred when informal cross border trading would have resulted in an improvement in the socio-economic wellbeing of traders‟ households. The Poverty Datum Line (PDL) is used as the measure of households‟ well-being. To assess the impact of ICBT on well-being, a survey was conducted whereby in-depth interviews using the questionnaire method were used to collect primary data. Secondary information was obtained from documentary searches at institutions and also using internet searches. From this study it has been found that ICBT has both positive and negative impacts with regard to social welfare. With regard to economic welfare, based on poverty indicator measures used in the study, ICBT contributes positively to Poverty Reduction. Thus the analysis revealed that informal cross border trade plays an important role in alleviating economic hardships, reducing poverty and enhancing welfare and human development in Zimbabwe.
- Full Text:
- Date Issued: 2011
Agricultural mechanization for sustainable agriculture and food security in Zimbabwe: a case of Bindura District in Mashonaland Central Province
- Authors: Chisango, Future, T
- Date: 2010
- Subjects: Farm mechanization -- Zimbabwe , Agricultural machinery -- Zimbabwe , Agricultural productivity -- Zimbabwe , Sustainable agriculture -- Zimbabwe , Food supply -- Zimbabwe , Agriculture and state -- Zimbabwe
- Language: English
- Type: Thesis , Masters , MSc Agric (Agricultural Economics)
- Identifier: vital:11156 , http://hdl.handle.net/10353/348 , Farm mechanization -- Zimbabwe , Agricultural machinery -- Zimbabwe , Agricultural productivity -- Zimbabwe , Sustainable agriculture -- Zimbabwe , Food supply -- Zimbabwe , Agriculture and state -- Zimbabwe
- Description: A cardinal development goal of the Zimbabwean government is agricultural mechanization through the acquisition and use of tractors by arable crop farmers in communal and resettlement state land. This research project therefore aimed at investigating the impact of mechanization on agricultural productivity focusing on farmers in Bindura district of Zimbabwe who benefitted under the ongoing farm mechanization program. The existing land policy and the issue of technical efficiency in agricultural productivity are assumed to be the drivers of the program. It is likely that these key issues will constitute an important consideration in determining the sustainability of the mechanization policy. A multistage sampling technique was used to randomly select 90 farmers in the study area. The Cobb Douglas approach and Logistic regression were used to analyze data obtained from the respondents. Results revealed that tractor use was positively influenced by household size, access to extension services and crop output equivalent. Education, land area cultivated, stoniness negatively influenced the probability of adoption of mechanized farming. Furthermore, the technical efficiency estimate of adopter and nonadopters of mechanized farming showed no difference in their level of technical efficiency in agricultural productivity that was 64 percent on average. The level of observed inefficiency was increased by slope, stoniness and household size while age reduced technical inefficiency. It is recommended that government should consolidate the present gains arising from extension services. Also, environmental factors such as slope (topography) and stoniness, which constituted major disincentives in communal areas, could be overcome if government and farmers can identify and open up new areas of farmland for occupation by farmers.
- Full Text:
- Date Issued: 2010
The effect of literacy on access to and utilization of agricultural information for household food security at Chirau communal lands in Zimbabwe
- Authors: Gundu, Moira
- Date: 2009
- Subjects: Community information services -- Zimbabwe , Agriculture -- Information services , Women farmers -- Zimbabwe , Literacy -- Zimbabwe , Commons -- Zimbabwe , Food supply -- Zimbabwe , Communication in agriculture -- Zimbabwe
- Language: English
- Type: Thesis , Masters , M Bibl
- Identifier: vital:11570 , http://hdl.handle.net/10353/251 , Community information services -- Zimbabwe , Agriculture -- Information services , Women farmers -- Zimbabwe , Literacy -- Zimbabwe , Commons -- Zimbabwe , Food supply -- Zimbabwe , Communication in agriculture -- Zimbabwe
- Description: The research sought to examine the effect of literacy on access to, and utilization of agricultural information for household food security at Chirau Communal lands in Zimbabwe. The study was influenced by the diffusion of innovations approach based on interviews, observation and document study. Selected female farmers from Chirau communal lands were respondents to the self administered interviews and focus group discussions. Representatives from, Agriculture Extension and the Ministry of Agriculture were key informants. Systematic Random sampling was used to select 100 female respondents from the age of 18 to above 80 from wards 1 to 10 of Chirau Rural District in Zimbabwe. Data was analyzed into themes and coded for statistical analysis using the SPSS. The country is faced with food insecurity and the main findings of this study support the view that women play an active role in food production but their potential is limited by inadequate levels of literacy that affect the way they access and utilize resources for sustainable agriculture and household food security among other factors. This may be generalized to the situation of female farmers in Zimbabwe. Improved literacy competencies among the female farmers in Zimbabwe lends itself as one of the interventions that may assist in improving access to information and its effective utilization.. This calls decision-makers to boost literacy for women, develop available agricultural information resources and harness effort towards making them accessible. While interventions may be multi-sectored, the role of government is stressed in this report.
- Full Text:
- Date Issued: 2009