The views of amakrwala on the meaning of umqombothi and commercial alcohol use during the initiation ceremonies
- Authors: Mavimbela, Mzoli
- Date: 2021
- Subjects: Youth -- Alcohol use , Alcoholism -- South Africa , Alcoholism -- Psychological aspects , Initiation rites -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Masters , Degree
- Identifier: http://hdl.handle.net/10948/60862 , vital:68801
- Description: Ulwaluko or initiation ceremony is one of the most important ceremonies practiced by the amaXhosa ethnic group to mark male adolescents’ transition from boyhood to manhood. Every young Xhosa male is anticipated to undergo this ceremony in order to be respected and be viewed as a true man by the society. There is a dearth of literature on amakrwala’s views regarding the meaning of traditional beer (umqombothi) and commercial alcohol (brandy or beer) use during the initiation ceremony. Thus, this study addresses this gap, as it adds to the existing spectrum of knowledge on the meaning of alcohol use during the amaXhosa initiation process. The socio-cultural theory was selected as the theoretical framework for the study. This study took a qualitative nature which was exploratory-descriptive and contextual in design employing a non-probability purposive-criterion based technique to sample 16 identified amaXhosa adult males between the ages of 18 to 24 years who recently went through the initiation ceremony. Sixteen individual semi-structured telephonic interviews were conducted. Data collected was analysed using thematic data analysis. Various data verification strategies were employed to ensure trustworthiness. Research ethics applicable to this study were guided by the principles contained in the Belmont report (1979). The findings showed that during the amaXhosa initiation ceremony both commercial alcohol and umqombothi played significant but different roles during each stage of the ceremony. The majority of amakrwala viewed umqombothi as a significant beer for ancestors to divinely bless isiko while brandy and beer were viewed as sweets or beers for fun which accompanied umqombothi. Brandy and beer were viewed as beers required by abafana teaching amakrwala manhood in the lighthouses. Thus, negative behaviours portrayed by abafana during imigidi after drinking alcohol were viewed as a great concern by amakrwala. 7 Alcohol use in ulwaluko was viewed as good by the amakrwala but they emphasized that there should be guidelines that monitor responsible drinking.
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- Date Issued: 2021
The impact of cultural attrition on youth behaviour: the case of ulwaluko and Intonjane cultural practices in Mthatha and Mount Frere, Eastern Cape, South Africa
- Authors: Nomngcoyiya, Thanduxolo
- Date: 2018
- Subjects: Afrocentrism , Female circumcision -- South Africa -- Eastern Cape , Initiation rites -- South Africa -- Eastern Cape
- Language: English
- Type: Thesis , Doctoral , Degree
- Identifier: http://hdl.handle.net/10353/5576 , vital:29346
- Description: This study explored the impact of cultural attrition on youth behaviour: A case of ulwaluko and intonjane cultural practices in Mthatha and Mount Frere areas, Eastern Cape, South Africa. The study endeavoured to achieve the following specific objectives: (i) to respectively examine youth perceptions of ulwaluko and intonjane cultural practices and their impact towards their behaviour; (ii) to establish different stakeholders’ perceptions on the link between current youth behaviours and attrition of ulwaluko and intonjane cultural practices; (iii) to explore the extent to which cultural attrition has impacted upon the cultural goal posts of both ulwaluko and intonjane practices; and (iv) to establish the effectiveness of policy environment designed to uphold cultural preservation, integrity, growth and development. The study was premised on theoretical lenses of anomie theory, socio-cultural theory, cultural imperialism theory, and cultural feminism theory. Methodologically, the study used both qualitative and quantitative paradigm and was thus guided by mixed research design which was case study and mini survey. The data was collected through in-depth one-on-one interviews, focus group discussions and key informants i n t h e qualitative aspect of the study. In addition, the quantitative data was gathered through distribution of questionnaires. The study used both non-probability and probability methods sample selection, specifically purposive sampling (for qualitative data) and cluster random sampling (for quantitative) techniques were used. Using these techniques, forty-two (42) participants were selected for qualitative interviews, and comprised of eighteen (18) young men and women of both gender divides. Moreover, nine (9) key informants were included in the qualitative data collection. Therefore, the total number of both participants and respondents was 105. Data was analysed qualitatively through thematic analysis, while descriptive statistics was used to analyse quantitative data through the use of SPSS software versions 24. The study revealed the following: a state of cultural crossroad for both intonjane and ulwaluko rites; cultural attrition is indeed a reality; culture incapable of holding their goal posts; modern era a huge driver to cultural attrition; unfriendly policies on cultures a driver to cultural attrition; human rights’ wave and advocacy aiding cultural attrition; political infiltration of cultures; human rights’ wave and advocacy aiding cultural attrition; and community forums as avenues of disseminating the benefits of cultural practices. Based on the evidence gathered in this study, the following recommendations are made: purposive use of mass media to promote indigenous cultures; community awareness in promoting and maintaining cultures; formulating cultural policies that embed stakeholders’ self-determination, and youth ownership and participation in cultural preservation. The study concludes that cultural practices such as ulwaluko and intonjane play a pivotal role in shaping young people’s behaviours and moral conducts. However, modernity forces and various omissions by stakeholders of these cultural practices have contributed to their attrition.
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- Date Issued: 2018